Extra Serving: A restaurant industry podcast · May 8, 2026 · 18 min

Inside the National Restaurant Show: What to expect from the industry's biggest event

The biggest foodservice event in the western hemisphere is right around the corner, and Extra Serving is offering a first-hand look at what's in store. That's right, the annual National Restaurant Association Show is coming up this May 16-19 in Chicago, and for regular attendees and newcomers alike we've got the tips that will help you maximize your time at the show. Join Nation's Restaurant News editor-in-chief Sam Oches and the Show's senior vice president Lisa Malikow as they discuss new additions to this year's show, can't-miss offsite events, and advice for getting the most out of the nation's largest restaurant show. Not registered yet? Click here to register and visit Informa's booth (#6100) to meet the NRN team.