Recipe of the Day - The Daily Cooking Podcast For Home Cooks · Episode 1747 · November 4, 2026 · 9 min

Roasting Turkey in Parts

Roasting turkey pieces is easy. Breasts need about 2 hours and legs about 2.5 at 325°F, plus a few minutes at 500°F to crisp after. Quicker than roasting a whole turkey, for sure!